Beet & Lentil Salad
A quick, healthy, and super easy salad for everyone, omnivore to vegan.
Melissa's
Melissa's
Recipe - Bay Shore King Kullen
Beet & Lentil Salad
Prep Time10 Minutes
Servings4
00Ingredients
1 package Melissa's Steamed Lentils
2 packages Melissa's Peeled Baby Red Beets, diced
1 bag baby arugula
3/4 c extra virgin olive oil
1/4 c lemon juice
sea salt
Directions
-
In a bowl, add the lentils, beets and arugula. Set aside.
-
In a small bowl, whisk together the olive oil, lemon juice and sea salt.
-
Pour the dressing into the other bowl and toss.
10 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Not Available
Not Available
Earthbound Farm Organic Baby Arugula, 10 Ounce
$7.49$0.75/oz
Filippo Berio Olive Oil, 8.4 oz, 8.4 Fluid ounce
$6.49 was $6.99$0.77/fl oz
Lakewood Organic Pure Lemon Juice, 32 fl oz, 32 Fluid ounce
$11.99$0.37/fl oz
Morton Sea Salt, Fine, 4.4 Ounce, 4.4 Ounce
$1.69$0.38/oz
Directions
-
In a bowl, add the lentils, beets and arugula. Set aside.
-
In a small bowl, whisk together the olive oil, lemon juice and sea salt.
-
Pour the dressing into the other bowl and toss.